BLAKES RESTAURANT EVOKES A TRAVELLING SPIRIT, INSPIRED BY DESTINATIONS AROUND THE WORLD AND A SENSE OF WANDERLUST.
Reopening its doors on 1st October, Blakes restaurant returns better than ever with a new exciting menu! The chic Chelsea brasserie draws inspiration from Asian Fusion to Italian cuisine, which come together to deliver a vibrant dining experience for our guests.
Highlights include Blakes Cod with black rice and miso, a fabulous truffle pizza and Chinese Lemon Chicken with spring onion and sesame seed. Using exceptional produce, there will also be a renewed offering of clean, fresh and nutritious dishes, including Coconut Saffron Curry with broccoli, butternut squash served with cauliflower and turmeric quinoa and a Sashimi selection including, Salmon, Yellowtail Tuna served with pickled ginger and yuzu, providing a healthy option for guests as well as looking after those who want to indulge. Boasting a highly-curated list of organic wines, designed to pair with the menu's fares or try with one of our new cocktails crafted with care by Alessio our bartender. Dinner at Blakes is the perfect safe haven in the heart of Chelsea. Due to booking capacity being limited, we kindly advise you to make your reservation in advance.
Monday – Saturday, 7.00 am – 6.00 pm
Sunday, 8.00 am - 4.00 pm
Saturday, 1.00 pm - 5.00 pm
Sunday, 12.00 pm - 4.00 pm
Dinner at Blakes
Tuesday – Saturday, 6.00 pm – 10.00 pm
Bookings are available from 1st October 2020.
Due to exceptional circumstances and limited capacity we advise that you make your booking in advance.